Recently Shibui, a company that creates pyramid and loose tea, sent me some products to try out. Some of their teas included the original English Breakfast tea and a tropical green tea. Other, more festive favourites included Gingerbread and Mulled Spice.

The Gingerbread was lovely and spicy with a strong aftertaste and it tasted just like Christmas and coziness.

I also tried the ginger and orange tea which tasted more like ginger than chocolate but smelt so heavenly of thick chocolates. I would recommend leaving the tea bags in because the longer you do, the better the taste is.

I’m not a huge fan of Earl Grey and Roobois but I love the way these teas are made. So for those of you who don’t know, Shibui makes biodegradable tea bags and also have plastic free bags for these pyramid tea bags to be stored in. It’s a great way to start reducing our waste on the planet and I highly recommend Shibui, not only for the tea but for the fact it’s environmentally friendly. To find out more about Shibui, visit their website:

Until next time, love, Vee x

One thought on “Shibui Tea Review

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